Christmas Menu 2018

Celebrate Christmas 2018 in style at our gorgeous restaurant and bar this year. We are taking bookings for our deliciously festive menu now! 

adult £35.00  / Child (under 12's) £20

Available 1st - 30th December 2018 (excluding Christmas Day & Boxing day). All dietary requirements catered for please inform us at time of booking. Non-refundable £10 per person deposit required. Pre-orders required for tables of 8 or more

(Download Menu)

- STARTERS -

Homemade Winter Vegetable Soup - With a freshly baked crusty roll (Gluten free available)

Whole Baked Mini Camembert Infused with Garlic & Fresh Thyme - Served with toasted ciabatta strips, perfect for dipping (Gluten free available)

Chicken Liver Pate with Thyme & Brandy - Accompanied by a red onion marmalade with crisp toast (Gluten free available)

Fresh North Atlantic Prawn & Crayfish Cocktail - Drenched in Marie Rose sauce with buttered brown bread and a lemon wedge (Gluten free available)

Fanned Honeydew Melon - Dressed with sweet fruit coulis

- MAINS -

Traditional Home Cooked Roast Turkey with Apricot & Chestnut Stuffing - Served with streaky bacon wrapped chipolata, roast potatoes, Yorkshire pudding, glazed honey parsnips, Chantenay carrots, brussel sprouts and rich gravy

Slow Roasted Brisket of Beef - Served with roast potatoes, Yorkshire pudding, glazed honey parsnips, Chantenay carrots, brussel sprouts and rich gravy

Baked Scottish Salmon Fillet with Hollandaise Sauce - with crushed new potatoes and fresh green beans

Mushroom, Brie, Hazelnut & Cranberry Wellington - Served with roasted potatoes, glazed honey parsnips, baton carrots, brussel sprouts and rich gravy

Vegan Shepherd’s Pie - Served with a selection of fresh vegetables and gravy

- DESSERTS -

Luxury Christmas Pudding - Drizzled with brandy and a dollop of extra thick double cream

Zesty Lemon Posset - Garnished with mixed berries

Rich Chocolate Orange Tart - Served with a mixed berry compote

Homemade Bread & Butter Pudding - Served with fresh custard

Classic Crème Brûlée - with a shortbread biscuit

A Selection of the Finest Cheeses - Served with a plum and apple chutney, fresh grapes and savoury crackers

To book, please call 01634 566351 or email eat@avenuetennis.co.uk


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